ABEBA Grocery
Traditional Ethiopian

When it comes to experiencing the rich tapestry of Ethiopian cuisine, there’s no place quite like Abeba Grocery Restaurant To Go. Located in the heart of the city, this culinary gem offers a delightful journey through the flavors, aromas, and traditions of Ethiopia. With its authentic dishes, warm ambiance, and commitment to preserving the country’s culinary heritage, Abeba Grocery Restaurant To Go is a must-visit destination for food enthusiasts seeking a genuine Ethiopian dining experience.

Ethiopian cuisine

Ethiopian cuisine is a treasure trove of diverse flavors and ingredients that have evolved over centuries. At Abeba Grocery Restaurant To Go, they take pride in showcasing this heritage through their menu. The culinary traditions of Ethiopia are characterized by their use of aromatic spices, hearty stews, and injera, a spongy sourdough flatbread that serves as the foundation for many dishes.

 A flavorful chicken stew made with berbere spice, onions, garlic, and served with injera. It's a beloved Ethiopian classic and a must-try at Abeba.

A delicacy made from finely minced raw beef, seasoned with spices and served with injera or bread. It's a dish that showcases the bold flavors of Ethiopian cuisine.

 For vegetarians, Abeba Food Restaurant To Go offers a delightful assortment of lentil stews, collard greens, cabbage, and other flavorful vegetable dishes.

The restaurant's injera is made with traditional teff flour, offering an authentic taste and texture that complements their dishes perfectly.

To-Go and Beyond

The culinary traditions of Ethiopia are characterized by their use of aromatic spices, hearty stews, and injera, a spongy sourdough flatbread that serves as the foundation for many dishes.

SNACK

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FOOD

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BAVERAGE

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Introduce, New Menu

Vegetarian Combo

 

Red lentils, Yellow split peas, Whole lentils, Collard greens, Potato & carrot. Ask for Green beans and carrots.

Special Price
$14.99
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Today,

Our Favorite Menu

Abeba Food Restaurant To Go offers a tantalizing menu that spans the spectrum of Ethiopian cuisine. Some of their standout dishes include:

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Ful

Crushed beans sauteed with our spices, fresh diced onions, tomatoes and pepper. Finished with olive oil or butter. Served with bread.

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Doro Wet

Chicken leg seasoned with a blend of Abeba’s secret spices, onions, garic, fresh ginger.

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Eggs

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